さいばし

さいばし
さいばし【菜箸】
料理をつくったり, 副食物を取り分けたりするときに使う箸。

Japanese explanatory dictionaries. 2013.

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  • Saibashi — (菜箸; さいばし) are Japanese kitchen chopsticks, which are a special version of chopsticks (箸, hashi ) used in the Japanese kitchen. They are used in the preparation of Japanese food, and are not designed as a tool for eating.These chopsticks are very …   Wikipedia

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